Davida reviews restaurants offering Ghanaian food in London: “Eating soul food in London is a unique connection with the motherland that cannot be broken. Indigenous food – or ‘home chow’ – is a big deal. Thankfully, nestling among the various boroughs of London is a proliferation of African markets from Dalston to Peckham, Tottenham to Leytonstone, Harlesden to Brixton and beyond that caters for this specific need.”