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Gambia: International Chef Talks About Working in the Gambia

Written byNdesanjo Macha
Posted 7 February 2012 17:37 GMT

Kathryn interviews Jonathan Groves, the executive chef at Ngala Lodge in the Gambia: “Have you ever cooked for 900 people for a wedding and have 1,500 turn up! No, unsurprisingly, me neither. Jonathan Groves, the superb chef at Ngala Lodge has.”

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Written byNdesanjo Macha

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