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Biofortified Bananas for Beta Carotene Deficiency

Félix Moronta Barrios is a Venezuelan biologist who spreads scientific culture among Spanih speaking community. He recently explained the researches and biotechnologic findongs about transgenic bananas in Uganda and the United States.

The banane cultivated in Uganda has no A vitamin. That's why its modification is necessary. Moronta Barrios warns the skeptical:

Antes de que piensen cosas como “natural es mejor”, “otra vez los científicos jugando a ser dios”, “lo modificado genéticamente es malo malísimo”, etc, etc, etc. sepan que la transgénesis también ocurre naturalmente, como expliqué aquí. Que el plátano, banana o cambur que consumimos hoy en día es un invento humano, tal como explica Ciencia de Sofá en “El oscuro pasado de los plátanos“. Y para que no termine ahí la sorpresa, les cuento que es un alimento radiactivo por su alto contenido en potasio; tanto, que camiones cargados de plátanos hacen saltar las alarmas en algunas aduanas. Incluso hay una unidad de medida al respecto, la dosis equivalente a un plátano.

Before you think of things such as “natural is best”, “again scientists playing God”, “genetically modified is not good”, etc, you better know that transgenesis goes on naturally, as explained here. The bananas we eat are human creation, as stated by Ciencia de Sofá on “The dark past of bananas“. And for more surprises, let me tell you this is a radiactive fruit, due to its high content of potasium. So much that banana trucks start the alarms in some customs control. There even is a measuring unit about that, the dose equivalent to a banana.

For updates about biology and biotechnology by an expert written in Spanish with a simple language, visit the blog by Felix Moronta or follow his tweets on morontafelix.

This post was part of the eleventh #LunesDeBlogsGV (Monday of blogs on GV) on July 14, 2014.

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