Passang Tshering at Passu Diary discusses the hurdles a magazine face in Bhutan in absence of sponsorship and advertisement. The blogger informs: “except for Tashi Delek (in-flight magazine of DrukAir) no magazine ever saw their second issue.”
An interesting panel discussion on the delicious variety of ‘Food Writing' took place at the Kala Ghoda Arts Festival in Mumbai, India. Read this and much more in The Kala Ghoda Gazette, the official blog of the festival.
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