Trinidad & Tobago: Making Sorrel
Trinidad & Tobago
“Sorrel…is traditionally used to make one of Trinidad and Tobago's most beloved national Christmas drinks,” writes My Chutney Garden, as she guides us through the sorrel-brewing process.
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“Sorrel…is traditionally used to make one of Trinidad and Tobago's most beloved national Christmas drinks,” writes My Chutney Garden, as she guides us through the sorrel-brewing process.
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Great article,great job.Even though we have much bigger problems in Bulgaria than ACTA i feel...
Next time we will be there again :)