“For the Corn!” by Cadeva - A protester against rising corn prices in Mexico City's Chapultepec Park.
As old as sin, I mean, alcohol
Today's hemispheric rundown of all things Latin American is a collection of posts all wrapped in the common husk of corn. That's right, the elongated staple of summer barbecues, movie matinees (in its popped form, of course), and taco tortillas is husking basking in some rare media limelight thanks to every politician's new favorite buzz word, ethanol. Though its newfound popularity is firmly based in 21st century petrol politics, ethanol itself has been the intoxicating ingredient of diverse cocktails since Persian alchemists first came up with distillation (for which I am still indebted) around 800 AD. According to Wikipedia, “Dried residues on 9000-year-old pottery found in northern mainland China imply the use of alcoholic beverages even among Neolithic peoples.” And who said they didn't get down in the stone age?
Even though ethanol, also called ethyl alcohol, was known for millennia throughout Europe, the Middle East, and Asia, its production was mostly dependent on sugar, grains, and rice. Unbeknownst to the so-called “old world”, across the ocean throughout what would soon be called the Americas, corn was king. Called maize in much of the world, the spanish word maíz derives from the original Arawak term for the plant. Its seeds were brought back to Europe, and beyond, by the Spanish Conquistadores and, in testament to its popularity, eventually came to be called “corn,” the original English word for any cereal grain.
South Asia is one of the poorest regions in the world. Unemployment is one of the major problems for all the countries in this region. South Asia Biz writes a series on the employment situation in South Asia. The biz blog reviews online job portals from Nepal, India, Bangladesh, Pakistan, and Sri Lanka.
Now we have more South Asian blogs in review:
Bangladesh:
Blogger News Network writes an article on the Biswa Ijtema, an annual global Islamic meet, on the banks of river Turag on the outskirts of the Bangladesh capital Dhaka. Around three million devotees attended the closing prayers this Sunday, many walking miles as traffic was suspended to give way. This is the second biggest Muslim congregation after hajj.

In less then a month of the state of emergency the traffic jams and chaos in Bangladesh had diminished. There are no demonstrations in the streets, traffic jams are more regulated, people have space to walk on the curbs as illegal encroachments were demolished. The government is cracking on corrupted ‘big fish' political leaders and feudal political activities are suspended. Chhayalin comments that people thought these changes would be impossible some days ago. The caretaker government with the support of army could achieve it in days what an elected democratic government could not do in five years. Meanwhile Drishtipat Group Blog is vocal for rights of the thousands of detainees arrested without charge sheet. Bangladesh Watchdog posts a roadmap to achieve good governance in Bangladesh.
Bhutan:
Cricket is very popular in South Asia. Although its tough to play cricket in a high altitude, the mountainous Bhutan has no short of enthusiasm for this game. Ugyen Dorji of Bhutan cricket weblog compiles a two part history of Bhutan cricket (1,2).
The phallus is the integral part of Bhutanese paintings. For those who did not know this Ugeent of Kuzu Bhutan Weblog provides a Bhutanese (more…)
Among the many posts summarized in Alan Patrick's latest dispatch, we find Ken’s description of the dog walkers in Buenos Aires, yet another post about the prevalence of mullets in Buenos Aires, and Robert Wright's photographs of the capital's “Parisian-esque domes.”
Ryan Patrick at the West Indies Cricket Blog posts the audio of the public apology offered by the Prime Minister of Grenada for the erroneous playing of the Taiwanese national anthem in place of the Chinese national anthem at a ceremony in Grenada.
She'll get to Cuba eventually, but in the meantime, TriniFood of the Can Cook, Must Cook blog reviews two Cuban cookbooks.
Caroline.neisha at the Caribbean Beat blog paints a picture in Trinidadian English of the semi-finals of the Panorama steel orchestra competition, which took place this past weekend under dramatically altered circumstances.
At the Caricom Blog, Sir Ronald Sanders makes the case for the Caribbean to pursue a “joint policy” towards China: “Belize, Haiti, St. Vincent & the Grenadines, and St Kitts/Nevis continue to recognise Taiwan while the rest of the Caricom countries have diplomatic relations with China. This division within Caricom has kept the development of a trade, aid and investment policy for China off the agenda of Caricom Heads of Government even though China is now involved with the region in a number of ways including as a lending member of the Caribbean Development Bank (CDB).“
Lovely Amphibian explains why it is hard to be a president in Uganda, “Our president is on pressure as we speak. If he’s not, well, he should be. What with the many barbs coming from all directions!”
Sociolingo's Mali blog has a post about Malian cuisine: “The main foods eaten by a moderately well-off family living in Mali’s capital, Bamako, are rice, millet, sorghum, and beans, cooked as a sort of porridge, served with a meat or fish sauce. A common meal in southern Mali is called tô, a pudding made from pounded millet, served with a sauce of meat or vegetables. In the North, the Songhay and Touareg make thick doughy pancakes served with wild leaves. Tô is also popular in Burkina Faso.”