Saudi Arabia is gearing up for the Haj season, where millions of Muslims will converge to Mecca to perform pilgrimage. At Crossroads Arabia, John Burgess writes:

With Haj due to start in just a couple of weeks, the Saudis are really bearing down on the issue of an outbreak of swine flu. Saudi Gazette reports on a conference of Saudi medical emergency experts to make sure that plans are locked down. The article notes that residents of Mecca and Medina will be among the first Saudis to be offered swine flu vaccines. This would help to establish a sort of fire-break in the case of a rapid spread of the disease.

In Turkey, the situation isn't as acute. Turkish blogger Erkan  admits that he was more afraid of previous pandemics:

I did not have a single moment of panic, I declare. I do not know why. I was more worried with crimean congo hemorrhagic fever or bird flu.
However, there is a low level panic feeling about swine flu now here in Istanbul, too. What is promising is that many ordinary people are in fact following authorities and try to take measures as much as they could. They are not fatalistic and they sure are not as indifferent as I am.

Meanwhile, at Memories Documented, Jordanian Qwaider shares a conspiracy theory:

A friend of mine, is one of those believing in every possible conspiracy that involves pharmaceutical companies. She would argue for hours on how vaccines are bad, and how the companies are deliberately taking actions to “reduce the human population” starting with the young, the weak and the ill.

He adds:

I think people are scared, and when people get scared they create demons, and feel afraid and threatened by them. When people are afraid many stick to the norms that they are comfortable with.

But diseases might require a person to go out of their regular routine to get better…

I'm not sure, but I believe in science… I really do, and I would take the words of doctors and pharmacist over the words of any conspiracy theorists no matter how hard they tried to convince me.

And The View from Fez, from Morocco, has the following update on H1N1:

Forty-two new H1N1 cases were confirmed on Thursday in the cities of Casablanca, Tanger, Marrakech, Fès, Benslimane, Oujda and Meknès, the health ministry said.

This takes the total of confirmed cases to 592, including 297 cases in schools, the ministry said in a statement.

All the patients are receiving home care, with medical check-ups, said the ministry, adding that none of the cases is complicated. The ministry made clear that no case of death was documented in the country.

Moving on to lighter observations, Jordanian Hareega writes:

I understand how terrible H1N1 can be, but if you smoke 3 packs of cigarettes and enjoy a ginormous seder of mansaf (Jordanian rice dish) everyday don't worry much about H1N1. Something else will get you faster.

In the same post, Hareega adds:

Seven Jordanians died of H1N1 so far. Ten times that number died while watching our football team lose to UAE 3-1. We need to set our priorities straight. Before vaccinating the nation send our football players to jail.

In video segments of three to five minutes, Aramram highlights various phenomena that exist in Jordan. Amahl Khouri and I decided to do an interview with Aramram for the second phase of the Young Leaders Visitors Program being held in Paris later this month, and find out more specifically about their work on the dialogue between the subcultures and ethnicities that a live in Jordan:

In addition to their work in Jordan, Aramram hopes to expand and do similar projects in other Arab country to encourage young people to embrace the information age and utilize the internet to its full potential.

Courtesy of © Maya Zankoul, mayazankoul.wordpress.com

As many as 300 Lebanese chefs gathered yesterday in Beirut to make the largest ever plate of hummus in an attempt to claim the reigns in ownership of the popular chick pea dip.

The new world record is part of an ongoing campaign in Lebanon to reaffirm the country's claim to a number of dishes being produced in Israel - with the ownership of hummus being one of the main quarrels.

Israeli and Lebanese producers of hummus have been logged in a stiff competition for the growing global appetite for the delicious Middle Eastern dip.

Lebanese producers claim Israel is ripping off ‘Lebanese' dishes and promoting them worldwide as their own.

The Israelis, for their part, were the previous world record holder for the largest hummus plate, prompting the Lebanese to react.

Officially in a state of war, the two countries appear to be widening the battle front to incorporate the fight for hummus.

The question now remains will other producers of the same dish, including the Syrians, Jordanians and Palestinians, enter the food fight?

Lebanese bloggers have offered their viewpoints on the battle for hummus.

Maya Zankoul ridiculed the battle with a humourous caricature of the event:

Yesterday, Lebanon broke the world record by making the largest hommos plate. I passed by the event location after the plate was made, and did not find it THAT big… So I imagined that after a while someone else would take the challenge of breaking our record and so on and so forth. W ba3den (and next)? Come on someone has to stop this nonsense!

Similar sentiments were echoed on The Cedar Tree blog:

At first, I heard about the largest kibbeh plate and I thought those Lebanese women were so cute. Then came the fight for the largest hummus plate and I thought this is starting to become ridiculous. But despite my personal opinion, apparently the Lebanese feel very passionate about their hummus and so we’re officially in the Guinness Book of World Records for the largest hummus serving. I hope everyone’s happy about it. Can we move on now? No. There’s only one more fight left (let’s hope it’s the last) and that’s for the largest tabbouleh plate, scheduled to take place tomorrow on the 25th of October. Okay, now I’m thinking are these people out of their minds? What’s the point? So we make it into the book and then what? Don’t get me wrong; I LOVE Lebanese hummus, but I really think there’s way more important issues that are WORTH fighting for besides food and world records.

There are two questions I would like to find the answer for. One, how much money was spent to make this event today and two, what happened to all the hummus?

A blog post on A Diamond's Eye View of the World revealed equal bemusement (or amusement) to the event:

I agree that having Israelis and pseudo-Israelis try to correct my pronunciation of “hummus” as “KHumus” - say it with extra phlegm for full effect - is beyond irritating. But claiming a dish by cooking an obscene amount of it? And being PROUD of this? And creating an embarrassingly lame slogan - in English, no less? Good God.

In adding another dimension to the battle, Asad Abu Khalil at the Angry Arab blog highlighted that the origins of  hummus may not even be Lebanese, but Palestinian:

“”No one has the right to call hummus and falafel his national dish,” said Siham Baghdadi Zurub, a Ramallah-based chef and author of the Arabic-language cookbook The Palestinian Cuisine. She argued that in fact Palestinians were the first to make hummus of chickpeas, since the crop was plentiful, rather than from fava beans as done in Egypt and Syria. “Putting copyright on certain dishes is a selfish trend that reflects insecurity and lack of common sense.”"

The hummus tug of war between Lebanon and Israel also captured the attention of Twitter users:

Whether it is to be considered a matter of national pride or source for comedy, the latest battle for hummus undoubtedly adds another twist to the firey relations between Lebanon and Israel.

As bloggers around the world geared up for October 15 to write about climate change and the environment, the Israeli blogosphere focused on a different date. This year, environmental organizations, activists, and perhaps bloggers as well, will mark October 24 as a day of climate change protest across the Middle East.

Events are being organized under the auspices of Friends of the Earth Middle East and 350.org. Activists in Israel, Egypt, Jordan, Lebanon, Palestine, and Syria are all expected to participate. 350.org provides lists of regional protests, including one for Israel, while the Green Prophet blog supplies an additional list for all known Middle Eastern activity.

The name “350″ sources from the idea that:

350 parts per million is what many scientists, climate experts, and progressive national governments are now saying is the safe upper limit for CO2 in our atmosphere.

Our current count is 387.

Blog Action Day

A number of Israeli blogs have chosen to use Blog Action Day to bring the issue of climate change to the forefront, advocating for continued attention to the issue beyond the designated day.

JGooders promotes the Jewish Climate Change Campaign, urging readers to get involved with Jewish Social Action Month (JSAM), which begins on the Hebrew month of Cheshvan, starting October 19. JSAM, JGooders explains, will be commemorated by social action events in Jewish communities throughout the world.

While communities and environmental activists seek to raise awareness in the global community, what better way to get their ideas across than through images, videos in particular?

Alison Avigayil Ramer of Your Virtual Community Organizer posts “Top 10 Climate Change Videos for Change.org's Blog Action Day.” Among these is a video called “Flat,” by Israeli filmmaker Nitsana Bellehesen, which portrays the world in 2050. The video shows boys and their fathers visiting an exhibit dedicated to the female breast– which no longer exists due to the cancer induced by environmental and atmospheric toxins.

At one point, a boy points to a photograph in the gallery and says, “Look at that one. That baby is eating her breast.” The father responds, “Well, that's actually how babies used to be fed.”

While viewing of this powerful film is highly recommended, you should be warned that there is explicit nudity.

Ramer encountered the film, which was shown at the Breast Fest 2009: A Film Festival that Targets Breast Cancer, at the hub for social entrepreneurs where she works in Tel Aviv. She writes:

Web video can be an extremely effective way to raise consciousness about a sustainable business or cause. Video is a great interlude to all the text online and is relatively inexpensive to make, share and watch. The moving images and music can captivate an audience and convey thousands of words in just a few minutes. Especially today, now that we have numerous ways to share video on social networks and blogs, video has great potential to become viral and carry your business, non-profit organization or cause to thousands or even millions of viewers.

Note that while thinking about climate change can be disturbing, that feeling of discontent should lead to action, not apathy. At Judaism and the Environment in the Talmud, Carmi Wisemon, executive director of Sviva Israel, a prominent environmental organization, writes about the role of reflection in Jewish practice.

Israel and the Jewish world have just celebrated the holiday of Sukkot, in which they build huts where they eat meals with their families, spend quiet meditative time, and sometimes even sleep under the stars. Like Shabbat (the Sabbath), as well as many other Jewish holidays, Sukkot provides the opportunity to cease all action and think about our place in the universe.

Wisemon writes:

So this Sukkot [holiday], as we relax in our sukkot [huts], and admire the natural splendor of our lulavs and etrogs, think about the deeper meaning of the holiday. We can all do our bit to prevent climate change, and that includes a 2,000 year-old tradition of praying for rain to fall– neither too little nor too much– in Israel, but also in the Philippines, Indonesia and even Atlanta.

On my own blog, The New Jew, which focuses on philanthropy and social innovation, I published a post on “Caring About the Environment, Jewishly.” There I share a speech by environmental activists who urge us to think about how the practices of traditional Judaism connect us to the natural world.

Shabbat– is an ecological treasure! A day to rest from shopping, manufacturing, driving!

Kashrut (keeping Kosher)– the idea that what we eat matters, that it’s upon us to minimize suffering of animals! We need to update this to take responsibility for the full impacts of what we eat, the stuff we buy, and what we put into landfills. We vote with our dollars and with our forks for the full story of our food and our stuff.

Brachot (the blessings over our food)- invite mindfulness of where our food comes from. To bless food we have to figure out whether it grew from the ground or a tree; from there it’s a short step to thinking of how it was raised, whether the people involved in getting it to us were paid a fair wage, whether its story helped or hurt our environment.

In keeping with the natural theme, Elisha at O'Sprinkles profers beauty through photography and reminds us what our fight is really about: growth and renewal in the natural world.

As you finish up October 15th, urge yourself to use Blog Action Day as part of a continuum. How can you reduce your carbon footprint, improve the way you use natural resources, and reassess your consumption patterns?

The Jewish Climate Campaign leaves you with some suggestions.

Photo of knafeh cupcake by Frankom, cupcake by Glaze (Kuwait)

“Yes, We Speak Cupcake” ran a headline in the New York Times this week.  The accompanying article noted the growing popularity of cupcake shops across the Middle East, crediting Sugar Daddy's, a popular Amman cupcake shop, with bringing the miniature cakes to stardom in the region (the shop now has franchises in Dubai and Beirut as well) and starting the cupcake revolution.

The New York Times isn't the only outlet talking cupcakes lately.  Bloggers in the Middle East and beyond have noticed the prevalence of the dessert as well.  Frankom, a Kuwaiti blogger, writes of being asked to sample local cupcakes based on traditional desserts, listing a few [ar]:

Kunafa on a bed of pistacio cupcake
Baqlawa on a bed of walnut cupcake
Rahash with rahash filling cupcake
Halwa with halwa filling cupcake
Zalabya with saffron cupcake

Jordanian And Far Away, remarking on Frankom's post, expresses trepidation at the thought of a knafeh cupcake, saying:

Now that is creativity. I’m not sure I’ll order them if they were in Jordan, the idea of knafeh on a cupcake is a little offensive to my Nabelsi genes, but I can’t help but appreciate the idea.

Cupcake-themed blog Cupcakes Take the Cake offers a photo post on the various cupcake bakeries in Kuwait.

Ramadan-themed cupcakes in Dubai; photo by Cupcakes Take the Cake, cupcake by Sugar Daddy's

Moving to the United Arab Emirates, where cupcake shops have found a market. Cupcakes Take the Cake has written about a number of such shops.  Regarding Sugar Daddy's in Dubai, the blogger shares an e-mail sent by the bakery's chef, describing one of the shop's special Ramadan cupcakes:

Blind Date: Tradition states that the Prophet Mohammad ate dates at the end of his fast, and the fruit is ever-present during the holiday. We have come up with a spice-filled date sponge that we frost with a swirl of cinnamon-flavored icing that has just a touch of coffee.

Yet another Dubai resident, Mahryska, writes about her favorite cupcake shop, Kitsch:

went there the other day and got myself coffee and a cupcake that looked darn good. and yes, it was good!

3 hearts for kitsch cupcakes for opening their store! ♥ ♥ ♥

The House of Cupcakes created this 500-cupcake masterpiece for the 37th National Day of the UAE celebration

Another Dubai shop, The House of Cakes, has its own blog where it shared an incredible photograph of 500 cupcakes in the shape of the Emirates' flag (see photo at left).

The final stop in our whirlwind tour of cupcakeries in the Middle East is Bahrain, where cupcake shops are using new media to get the word out.  Cupcakes Bahrain blogs on the Blogger platform to share photos of their cupcakes and information about their store, while  Clever Cupcakes has a presence on Twitter and Facebook, to share information about their product such as this:

We only serve clever cupcakes! A Cupcake that you can't forget..
Impress your guests and loved ones by ordering your clever cupcakes.

Syrian flag cupcakes by Canadian bakery cococakes

We'll conclude with these final words from Lebanese blogger Jad Aoun, who notes the New York Times‘ coverage of Arab and Israeli cupcake shops alike, and quips:

Maybe its time we all make peace over a round of strawberry cupcakes. We wouldn’t want to be serving hommous or falafel now would we?

Syrian cupcakes (and photo) by cococakes

The one-month show explained Japan's experience of progress and reasons behind its success. Al Shugairy tried to portray how Japanese people follow the principles of Islam in their day to day manners even without being Muslims.
Many Arab bloggers, thinkers, writers and other preachers praised the program, and hoped to one day see their countries as developed as Japan.

Labeed, from Saudi Arabia, wrote a blog post under the title “Ahmed Al Shugairy the great visionary“:

Ahmad Al Shugairy is one of the most inspiring people I have ever listened to. He is out there with a strong belief that one day he will make a difference.
[…]
For those who don’t know him! He has a show called “Khawater خواطر” that airs everyday in Ramadan, what he does in a nutshell is sharing his ideas and thoughts to the whole Muslim world and sometimes the Arab world in particular. These thoughts are presented in a documentary style with a short straight forward messages.

Labeed's illustration to thank Al Shugairy for his work.

Saudi blogger Samyah mentions a new project launched by a group of volunteers to translate the five parts of Khawater into English. Khawater's first season can be found translated here.

She also said:

Mohannad El-Tayeb, from the UAE, quotes Al Shugairy as saying:

“To every young man and woman, you’re not responsible for Arabs being retard today, and nobody has the right to blame you for that!! But young men and women of today are responsible of the future of the Arab countries, you are responsible of what we’ll be after 25 years, means that “WE” decide the situation of the Islamic world in 2030″

Mohannad then commented:

This year Khawater 5 is released. Ahmad Al Shugairy traveled to Japan and made this season there. He shows that Japanese people are still keeping their traditions and customs, while they’re developing quickly. It’s amazing. you’ve got to watch it.

Wafa from Tunisia wrote a post titled “Khawater…in less than 15 min, lots of lessons!!“. In this post, she said:

This year, ‘Khawater 5′ takes us to Japan and back!
Al Shugairy compares issues in Japan and the Arab world, which he’s calling ‘another planet’!
We see how organized, clean, disciplined and punctual the Japanese people are.
We see how they respect each other, respect the elderly, respect boundaries and respect their selves!
Isn’t this exactly how we all should be? No matter what religion we belong to, isn’t this how a good human being should be?
Aren’t these the morals and conditions that make this world a better place?

And N_spirit from Algeria wrote under “I love khawater” saying:

Pour ce Ramadan 1430, et d’après la bande d’annonce Khawater 5, Ahmad Al Shukairy a choisi de voyager vers le Japon, et en retirer des leçons du peuple Japonais qui a pu se relever et s’est reconstruit en un temps record après les bombardements atomiques de Hiroshima et Nagasaki.

Ahmed Amr from Saudi Arabia wrote under the title “Between values and reality” [Ar] a comment to people who criticize the programme and Al Shugairy. Also, Nahar [Ar] from UAE, Jeedo, a Jordanian blogger living in the US, and Egyptian blogger Ahmed Bassiony[Ar] , all wrote about how they are impressed with the programme, and how they wish their countries to be like Japan someday. They also expressed interest in visiting Japan.

Reem from Jordan comments about Khawater on Twitter

Blogger Reem Al Saleh from Saudi Arabia wrote:

On the other hand, Subzero, a Tunisian who lives with his wife Bluerose and is preparing for a Masters in Electronics Engineering in Tokyo wrote about one disappointment of his, despite his utter fascination with the show:

The way Ahmad-san talks about Japan is really great! It is very similar to how I talk to my friends about Japan, and in some cases he used the exact same words! To be honest, even though I like the guy so much, I was disappointed and mad to know he was in Tokyo and yet he did not even try to contact Muslims there. I would really have done anything to talk to him and help him go around Tokyo, in addition to giving some thoughts about the program.

And lastly, Saudi blogger Masha'al criticizes those who talk about their admiration for the programme and yet, do not practice what they preach, and adds: