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Stories about Food

25 April 2015

Tunisia Looks to Tap Into Its History and Push Its Olive Oil Front and Center

The so-called Arab Spring gave Tunisia international name recognition. Now Tunisia wants to be known for something else — its olive oil.

19 April 2015

Head to the US-Mexico Border and Find a Chinese Food Scene Like None Other

Avocado in fried rice and Mexican-style beef with asparagus are just some of the dishes you’ll find. And their backstory dates back more than 130 years.

3 April 2015

Spreading the Seed of Permaculture from Timor-Leste to the Tropical World

A crowdfunding campaign aims at making The Tropical Permaculture Guidebook a reality - a practical reference guide for implementing permaculture techniques that are specific to tropical climates.

23 March 2015

Six Reasons You Should Visit Malapascua, Philippines, at Least Once in Your Life

The Bridge

Deciding which of the 7,000 Philippine islands to visit is no easy task. Marie Bohner makes a strong case for one in particular.

18 March 2015

Looking Beyond Boko Haram: Rediscovering the Ténéré Desert in Niger

Rising Voices

Niger is at war with Boko Haram. Let's not forget, though, that Niger is also home to many projects and is a land full of natural beauty and poetry.

11 March 2015

Katsuo Ningen, the Humanoid Severed Fish Head That Won Japan's Heart

In a country used to mascots, even Japanese people are surprised by "Bonito Man," better known as Katsuo Ningen, who represents one of Japan's most isolated prefectures.

26 February 2015

How Did Palm Oil Become Such a Problem—and What Can We Do About It?

Production of palm oil is devastating for the environment. Solutions are complex, but they exist.

12 February 2015

Hungry for a Meme? Try Japan's ‘English French Toast’

This isn't exactly high-end fusion food. The somewhat contradictory nature of the local Japanese treat's name has become a minor Internet meme.

17 December 2014

Small Fries, Big Problems for Japan's McDonald's

A port strike in the U.S. is causing a potato shortage in Japan and affecting McDonald's menus. But the company has more to worry about than just French fry rationing.

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